Published DateAuthor:
scott, August 15th, 2018

Orvietto - Dolly Travels

Buona sera, tutti,

I realize that I haven’t told you about Orvieto yet. When we left Rome, we went to the hill town of Orvieto, in Umbria. This ancient town sits like a mushroom above the Umbrian valley. It is a lovely old city, with its stone walls and ancient building. The city itself dates back to 900 B.C. This turned out to be not the best trip I have ever made to Orvieto: no one reason, but several things happened that no one had control over. First, the funicular that is supposed to take passengers from the train station up to the old town, was broken. We had to go on a bus. Then the shuttle bus from the little station was not running (so we were told), so we walked about a mile, pulling our luggage behind us. By the time we got to our hotel, we were tired and starving.

However, pizza was not far away. After a good late lunch, I had to take a nap, while Danny and Heather went exploring. Dinner that night consisted of gelato.

The following day our activity was thwarted, also, for we had planned to take a bus to the city of Bagnoreggio and walk to another ancient city, Civita. This could not happen, for the rains and thunderstorms came. I did not want to walk across that footbridge from Bagnoreggio to Civita in a thunderstorm. The walk is scary enough to me in good weather. Heather had her heart set on doing a hike through and around the mountain that Orvieto sits upon. Off they went; several hours later, after walking 3 miles and climbing or descending 43 sets of stairs, they emerged back into town, soaking wet.

I stayed in town, walked up and down a few of the streets, found a place for cappuccino and spent the morning writing. After that, I visited this beautiful cathedral. The Gothic facade is spectacular.

We ended our evening with dinner at Trattoria da Carlo, with a typical regional menu. Carlo not only was our chef, but our waiter as well, along with his Mama and one other waiter. The pasta was homemade with choices of different sauces; simple meat dishes but very tasty. After dinner, we took another quiet stroll, then off to bed for us, to be ready for our train ride into Florence on Thursday morning.

Once again, all three of us were hungry when we arrived in Florence, so first item on our agenda was lunch. We went across the street to one of my favorite places, the L’OK Cucina e Ristorante…eight years ago, when I first started hanging out there, it was the OK Bar. Now Christina owns the place, has enlarged it and turned it into a first class dining establishment.

I was going through cooking withdrawal, so after lunch, we went to the Conad market and bought food to cook for dinner. I think we all enjoyed our simple home-cooked meal, then relaxed while watching the World Cup game on television in our own living room.

Later, we took an evening stroll. The weather was a bit breezy, but sweater weather.

Today, we started by visiting the Galleria Accademia, where the kids got a first look at David. He stands on a pedestal that is about 6 feet tall, and the man himself is 17 feet tall. Massive and impressive, of course.

I love it that so many of the merchants remember me. It makes me feel like a really am a Fiorentina.

After our lunch, at home, of fresh bread, salami, cheese and fruit, we are all ready for our siesta. We will venture out again this evening, for the “passiagetta”, or our version of that walk, while we find more good places in Florence. The kids are enjoying Florence so much that we may not take more than one side trip. There is just too much to see and savor in this Renaissance city, my true second home.

Until next time,
Arrivederci,

Ciao for now,
Dolly

By Dolly – Full Story at Dolly Travels

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